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The practice of homely mashed potatoes

Mashed potatoes, the practice is simple and delicious, let's talk about the practice of homemade mashed potatoes. Choose complete, bug-free potatoes and wash them with water. Put water in the steamer, steam the potatoes for 20 minutes and steam until done. Peel the steamed potatoes, put them in a clean bowl and press them into mud with a small spoon back.

Peel the potatoes, rinse them with clean water, and prepare scallions and scallions. Put the potatoes in the pot and boil them with water. it is best to cut the potatoes smaller, boil them for a shorter time, and the center is easy to cook. You can easily insert potatoes with chopsticks and cook them with carrots. Press the potatoes into a mashed shape while it is hot, add salt and monosodium glutamate, it is easier to press with a spoon, and use a larger bowl.

A potato, peeled and cut into pieces. Put the potatoes in the cage. Boil the water and steam the potatoes. After steaming, beat well with an egg beater at a low speed. Add the butter and beat. Add the fine sugar and beat well. Add milk powder and beat well. Mix the mashed potatoes with a rubber scraper. Put the baking paper at the bottom of the mold and put the mashed potatoes into the mold. Flatten the surface with a rubber scraper.

Creamy mashed potatoes. Prepare 2 potatoes, 2 grams of salt, 20 grams of butter and 80 milliliters of light cream. First peel and cut the potatoes and boil them in a pot until soft, then sift the cooked potatoes with a spoon and put the sifted mashed potatoes in a bowl. Heat the butter and cream to the boil and pour into a mashed potato bowl. Add salt and pepper and mix well. Finally, pack the mashed potatoes in a framed flower bag and squeeze them into a small bowl. Yogurt and mashed potatoes.

The potatoes are washed, peeled, and then sliced. Put the potato chips in the steaming curtain and sprinkle with salt. After the potatoes are steamed, press them with a fork to make mashed potatoes. Then put the mashed potatoes on a plate, pile them up, and make a grain with a fork, roughly like a volcano. Then heat the oil in the pan, put in the right amount of minced meat, and stir-fry. Then add the chopped onions and stir-fry.

Common practice of mashed potatoes: ingredients: 2 potatoes (about 300 grams), 100 milliliters of milk, 50 grams of butter, right amount of salt, right amount of black pepper, right amount of sugar: wash, peel and cut potatoes, add enough water to the pot, boil over medium heat for 20 minutes until you can easily insert them with chopsticks. Press the boiled potatoes into mashed potatoes, add milk and butter, and stir well with spoons or chopsticks.

The practice of mashed potatoes

Wash the potatoes and carrots, cut them into pieces and cook them in a pot. Add sugar and salt while the potatoes are hot, crush them with a spoon, crush them as much as possible, and crush them into mud. The carrots are pressed into smaller particles. Finally, add the salad dressing to your taste; add a small amount of sugar. Stir well and make a simple shape.

Peel the potatoes, rinse them with clean water, prepare scallions and scallions to put the potatoes into the pot, add water to boil, it is better to cut the potatoes a little smaller, the cooking time is shorter, and the center is easy to cook with chopsticks can be easily inserted into potatoes, put in carrots cooked potatoes while hot press into mud, add salt, monosodium glutamate, it is better to press with a spoon, with a larger bowl.

Leisurely youran10 2023-05-31 contributed more than 374 responses to follow mashed potato ingredients: potatoes, milk practice: potatoes chopped and steamed, added two tablespoons of milk, mashed and stirred well.

Simple method of mashed potatoes

1. The first step is to steam the potatoes in a pot, cut them as small as possible, cut them into slices, steam for about 15 minutes and then steam for about 15 minutes. The second step is to press the steamed potatoes into mashed potatoes, add 10g butter and mix well (if you don't like butter), add a little salt and milk, add 10ml each time, and mix a small amount of potatoes many times until the mashed potatoes are fine and sticky.

2, mashed potatoes, the practice is simple and delicious, let's talk about the practice of homely mashed potatoes. Choose complete, bug-free potatoes and wash them with water. Put water in the steamer, steam the potatoes for 20 minutes and steam until done. Peel the steamed potatoes, put them in a clean bowl and press them into mud with a small spoon back.

3. Peel the potatoes, rinse them with clean water, and prepare scallions and scallions. Put the potatoes in the pot and boil them with water. it is best to cut the potatoes smaller, boil them for a shorter time, and the center is easy to cook. You can easily insert potatoes with chopsticks and cook them with carrots. Press the potatoes into a mashed shape while it is hot, add salt and monosodium glutamate, it is easier to press with a spoon, and use a larger bowl.

4. A potato, peeled and cut into pieces. Put the potatoes in the cage. Boil the water and steam the potatoes. After steaming, beat well with an egg beater at a low speed. Add the butter and beat. Add the fine sugar and beat well. Add milk powder and beat well. Mix the mashed potatoes with a rubber scraper. Put the baking paper at the bottom of the mold and put the mashed potatoes into the mold. Scrape the surface with a rubber scraper.

5. First of all, prepare 2 clean potatoes. You can boil the mashed potatoes with skins instead of steaming, which is very convenient. Of course, friends who like to steam can also peel the potatoes, cut them into small pieces and then steam them, which is easy to ripen. When you boil the potatoes until they are crisp and rotten, you can remove them and control the water. During the cooking process, you can poke a few small holes with chopsticks or forks to see if the potatoes are ripe in the center.

Steps for mashed potatoes

Prepare the materials. Potatoes, oil, salt, five-spice powder, onions, light soy sauce. Peel the potatoes and wash them. Cut the potatoes into cutters. Add the right amount of oil to the wok, saute the five-spice powder and chopped onions, add the potatoes and stir-fry. Add light soy sauce to stir-fry, add the right amount of water, bring to a boil, simmer over low heat. Season with salt and press the potatoes into mud with a spoon.

Steps: first wash the potatoes and boil the skins together; soak the potatoes in cold water and peel them off when they are cool; mash the potatoes and season with salt and mix well; make a sauce, heat the butter, oil and stir-fry the pepper, add some water, boil and season with salt, and finally thicken; pour the sauce on the mashed potatoes.

Materials: 21 big potatoes, frozen corn kernels, green beans, half bowl of carrots, salt, milk powder. Peel potatoes and slice; rinse vegetables. Throw the vegetables into the pot and boil with a little salt. after boiling, put the potato chips in the steamer and steam until the potatoes are cooked. Remove and drain the vegetables, grind the potatoes into mashed potatoes, then add the vegetables, milk powder and a little salt to the mashed potatoes and mix well.

The simplest way to do mashed potatoes is as follows: step: peel the potatoes and cut them into small pieces. Put the chopped potatoes in a pot and add enough water to the surface slightly higher than the potatoes. Bring to a boil, then turn to low heat and continue to cook for 10-15 minutes until the potatoes are soft. After turning off the heat, gently remove the potatoes and put them into the bowl. Add milk, butter and salt to a hot pot fished out of potatoes and stir well.

How to make mashed potatoes for baby?

Wash the potatoes and prepare the sugar. Put the potatoes in a steamer and steam until the noodles are ripe and soft. Be sure to steam to the rustling feeling so that the taste is good. Peel the steamed potatoes, put them in a bowl and grind them into a rustling mud with the back of a spoon.

Step 1: prepare a peeled potato first. Step 2: then wash the potatoes and cut them into large pieces. Step 3: then put the potatoes into the rice cooker and add the right amount of water to the tank. Step 4: steam the potatoes for 15 minutes. Step 5: after steaming, crush with a spoon and put it into a small bowl. Step 6: then buckle it upside down on the plate and spoon the ketchup.

Wash the potatoes and boil them in a pot. Remove the boiled potatoes, peel them while they are hot, then put them into a bowl, crush them into mud with the back of a spoon, mix them with warm water and serve. Pay attention to the potatoes must be thoroughly cooked, cooked before feeding the baby. In order to increase nutrition, bone soup or milk can also be used instead of warm water. Practice 3: materials: 1 potato, 1 apple.

The practice of supplementary food with mashed potatoes

Preparation materials: 2-3 medium-sized potatoes, moderate amount of breast milk, formula or water. Peel the potatoes and cut them into even-sized blocks. Put the chopped potatoes into a large pot and add enough water, slightly more water, to cover the potatoes. Put the pot on the stove, turn the heat to medium heat, and cover the pan with a lid. After the water boils, continue to cook for 10-15 minutes until the potatoes become soft and easy to pierce.

Mashed milk potatoes choose 6 to 8 small potatoes, peel and wash, boil in water for about half an hour, put a little salt in the water. About the time to use chopsticks to test, can easily poke into the inside to show that it is OK. Remove the potatoes, drain them, put them in a large bowl, stir them with the right tools, and crush the potatoes.

Wash the potatoes and prepare the sugar. Put the potatoes in a steamer and steam until the noodles are ripe and soft. Be sure to steam to the rustling feeling so that the taste is good. Peel the steamed potatoes, put them in a bowl and grind them into a rustling mud with the back of a spoon.

Wash the potatoes and boil them in a pot. Remove the boiled potatoes, peel them while they are hot, then put them into a bowl, crush them into mud with the back of a spoon, mix them with warm water and serve. Pay attention to the potatoes must be thoroughly cooked, cooked before feeding the baby. In order to increase nutrition, bone soup or milk can also be used instead of warm water. Practice 3: materials: 1 potato, 1 apple.

One potato. Accessories: ketchup. Step 1: prepare a peeled potato first. Step 2: then wash the potatoes and cut them into large pieces. Step 3: then put the potatoes into the rice cooker and add the right amount of water to the tank. Step 4: steam the potatoes for 15 minutes. Step 5: after steaming, crush with a spoon and put it into a small bowl. Step 6: then buckle it upside down on the plate and spoon the ketchup.

Material: 40 grams of potatoes. The potatoes are peeled, cut into small pieces, steamed, and pressed into mud with a spoon. Water or milk or formula can be added and fed with a spoon. The main raw material of mashed potatoes is potatoes, which are rich in protein, which is even better than soybeans and is closest to animal protein. Potatoes are also rich in lysine and tryptophan, which are incomparable to ordinary grains. Potatoes are also rich in potassium, zinc and iron.