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Do you use cold or hot water to soak Auricularia auricula

1, the correct method: cold water foaming: choose cold water or cool mineral water, wash the fungus by hand, and soak it directly in the water. Note that the water temperature is not too high, generally around 40 °C, which helps the fungus to fully bubble. Hot water foaming: if you use hot water foam, you can put the fungus into hot water, using the temperature of the hot water to fully expand the fungus, so as to achieve the effect of fully soaking the fungus.

2. Auricularia auricula is better soaked in cold water. In fact, it is recommended to soak the fungus in cold water, because this can keep the nutrients on the surface of the fungus from being lost by high temperature, just put the fungus in cold water and slowly soak it to a transparent shape. And the fungus soaked in cold water tastes very crisp and refreshing.

3, warm water and cold water can, warm water soaking time is shorter, cold water soaking time is longer, there is no other difference.

4. Cold blisters are recommended for ears. The cold water bubble needs to soak for about 6 hours, so that the black fungus has a good taste, toughness and weight. If you soak in cold water, you can increase the volume of dried fungus by more than four times, while soaking it in warm water can only increase its volume by three times. In the bubble can also add some white vinegar, can effectively remove impurities in Auricularia auricula. Cold blisters are recommended for ears.

5. First: soak black fungus in cold water. It is believed that many people will use warm water or even hot water when foaming Auricularia auricula, which will indeed accelerate the speed of Auricularia auricula foaming, but overheated water will destroy the nutrients of Auricularia auricula. And blackening Auricularia auricula with overheated blisters can not completely open it.

6. Auricularia auricula is generally soaked in warm water instead of cold or hot water. Take appropriate amount of fungus, wash the sand and tear it into small pieces with your hands. Soak the fungus in clean water, the water temperature should be slightly warm, not too cold or too hot. The soaking time depends on the freshness and size of the fungus. Usually soak for about 20-30 minutes until the fungus becomes soft and can be easily bent with your hands.

If you want to make a soft and delicious fungus, what tips do you have when soaking it?

One): with warm water (or boiled water) bubble hair, fungus can bubble up faster, but this is only an appearance. That is because the temperature can make the dried fungus soften quickly and seem to be soft, but in fact, the fungus does not swell very well. Because of the uneven heating of temperature, the quality of agaric foaming is uneven.

The fungus is too small in hot water. Because the dried fungus is naturally dried and hard and crisp, although you can soak the soft fungus with hot water directly, the outer layer of the fungus can be quickly scalded to a fixed shape because of the instantaneous high temperature, and the inner flesh of the fungus will not be able to bubble completely, resulting in small bubbles and small size of the fungus; hot water bubble fungus is easy to rot.

Change water to remove impurities: during the foaming process, the water can be changed timely to remove impurities in Auricularia auricula. When changing water, stir gently with your hands to make black fungus in full contact with water, which is helpful to the removal of impurities. Check the degree of foaming: foaming until the black fungus softens, expands, and the edge curls. Can gently pinch with your fingers, if it is easy to break, it means that the bubble hair is appropriate. Drain water: remove the foamed black fungus with a leaky net and drain.

Change water: in the process of foaming, you can change the water once or twice to remove impurities and sand from fungus. When changing water, gently stir the fungus with your hands, let the impurities precipitate at the bottom of the water, then pour out the water, and then add new warm water. Check the degree of foaming: foaming until the fungus expands, softens, and the edge is translucent, that is, foaming is completed.

The correct method of soaking fungus

1. Cold water foaming: choose cold water or cool mineral water, wash the fungus by hand, and soak it in water directly. Note that the water temperature is not too high, generally around 40 °C, which helps the fungus to fully bubble. Hot water foaming: if you use hot water foam, you can put the fungus into hot water, using the temperature of the hot water to fully expand the fungus, so as to achieve the effect of fully soaking the fungus. However, it should be noted that the time of hot water bubbling is relatively short, so as not to affect the taste.

2. One: the white sugar foaming method puts the right amount of fungus into the bowl and adds the right amount of warm water. At this time, you can try the water temperature by hand, not hot. Add the right amount of sugar to the water and quickly stir the sugar with a spoon until it melts. Sugar can make Auricularia auricula absorb water quickly, so the time of foaming Auricularia auricula will be greatly shortened, and it will be big, soft and brittle in about two or three minutes.

3. Cold water. Although it takes a long time to soak Auricularia auricula with cold water, it can not only slowly absorb water and have a high foaming rate, but also better restore the crisp taste of Auricularia auricula and retain the most primitive taste of Auricularia auricula. And no matter from the nutritional value or from the taste, it is close to perfect, but also very suitable for people to eat. A quick bubble. If we are really in a hurry, we can also prepare a sealed box and a glass of cold water.

4. The second method: [add salt to bubble fungus] the materials that need to be prepared in 20 minutes: dried fungus, salt, warm water, put the fungus into the fresh-keeping box, add warm water, do not use hot water, the water temperature should not be hot, the amount of water should be controlled at 1/3 of the fresh-keeping box, in order to facilitate the rise of fungus. Add 1 tablespoon of salt to the fungus. Soak the fungus in water, stir well, close the lid and let stand for 20 minutes.

5. Cold water foaming:-choose cold water or mineral water. -wash the fungus and put it into the water. -pay attention to the water temperature should not be too high, about 40 °C. -it usually takes 3 to 4 hours for a cold blister. Hot water foaming:-using hot water foaming can shorten the time. Put the fungus into hot water, the temperature should not be too high. -it takes about 15 to 20 minutes for hot water to bubble.

Bubble hair fungus two ways?

1. White vinegar soaking method We first prepare a basin of clear water and pour it into the fungus that needs to be soaked. Take the water of 500ml as an example, add about 20-25ml white vinegar, why add white vinegar? The purpose of adding white vinegar is to sterilize and soften Auricularia auricula. After adding white vinegar, stir it well, then let it sit for about 5 minutes, then you can quickly soak and soften the fungus, and the cleaning process of Auricularia auricula becomes easier.

2. Although it takes a long time to soak Auricularia auricula in cold water, it can not only slowly absorb water, but also restore the crisp taste of Auricularia auricula and retain the most primitive taste of Auricularia auricula. And no matter from the nutritional value or from the taste, it is close to perfect, but also very suitable for people to eat. If we are really in a hurry, we can also prepare a sealed box and a glass of cold water.

3. The third step is to wash the fished fungus twice again with water, and then thoroughly dry the water in the fungus and then reserve it. The sugar and protein molecules in Auricularia auricula contain a large number of hydrophilic groups. if we add appropriate amount of sugar to the water when we soak Auricularia auricula, the porous capillaries in Auricularia auricula will absorb water more quickly, and the water goes directly into the black fungus. It can not only make the fungus bubble quickly, but also make the fungus bubble big and soft.

4. Method: pour 5 grams of fungus into a large container; then add the right amount of water, even a little more water; cover and put it in the microwave oven for 4 minutes; take out the fungus.

Method / step 1 first, suitable for spring and summer, soak fungus in cold water for 3 hours. Generally, in spring and summer, the temperature is relatively high, and the average daily temperature can reach about 25,000. at this time, Auricularia auricula will be relatively faster. Usually soaking the fungus in cold water for 3 hours can gradually change the fungus into a translucent and full gelatinous shape.

6. Time control: soaking in cold water usually takes about 3-4 hours, which is the most ideal method for soaking Auricularia auricula. If you use salt water to soak Auricularia auricula, it only takes 1 hour. Washing Auricularia auricula with salt water can scrub the sand off the fungus. Soaking fungus in hot water is a way of emergency, which usually takes about 15-20 minutes. However, it should be noted that the time of hot water bubbling should not be too long, so as not to affect the taste. It usually takes only about 4 minutes to soak fungus in the microwave oven.