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How to cook river loach fish to taste good

1. Steaming the Misgurnus anguillicaudatus: steaming is the best cooking method to retain the original taste of the Loach. First of all, wash the Loach, remove the internal organs and black membrane, and then cut into sections. Sprinkle some salt, ginger and onion slices on the fish and marinate for 10 minutes. Put the pickled Misgurnus anguillicaudatus in a steamer and steam over high heat for 10-15 minutes. after the fish is cooked, sprinkle with chopped onions, coriander and minced garlic, sprinkle with hot oil, and serve.

2. Cut open the belly of the Loach one by one, remove the internal organs, rinse clean, cut them into sections with a knife, saving two centimeters each; soak the dried sour bamboo shoots in water, and after soaking, rinse them with cold water.

3. Soak the Misgurnus anguillicaudatus in clean water, scrub the skin vigorously and clean the sediment accumulated in the belly of the fish. After cleaning in this way, the meat of the Loach is more delicate. Second, it takes time to control the fried dolphin. Do not turn over the Loach prematurely. The taste of the Loach is not good if it is not fried enough. Pan-fry until both sides are slightly charred, add garlic, ginger, cooking wine and other spices to stir-fry together to make the river Loach more delicious. Finally, choosing good ingredients and cooking methods can make the Loach more delicious.

4. Wash the original mustard tree, remove the old leaves, trim it into a gallbladder shape, or cut it in half. The loach fish is scaled, visceral, washed and fried. Boil water, add fish and ginger, roll for 30 minutes, remove fish with bones, add mustard, salt and peanut oil in soup, boil for 15 minutes.

Can I eat Loach in the early stage of pregnancy?

Of course, you can cut open the belly of the Loach one by one, remove the internal organs, rinse clean, and cut them into sections with a knife, saving two centimeters each; soak the dried sour bamboo shoots in water and rub them with cold water after soaking.

Dream of catching the harbinger of pregnancy dreamed of catching the Loach, indicating that he gave birth to a boy and Xia Zhan gave birth to a daughter. There is a lot of maintenance in hot summer. In the year of this life, people dream of catching the Loach, which means that the fortune of the family is poor, the little impatience is chaos, and the tolerance of humility is smooth. Dream of catching the river Loach, once the interpersonal relationship becomes worse, a lot of work on hand will be affected and stagnant. Especially to the boss, seniors should pay more attention to curry favor.

Business people dream of knife Loach, which means it is not smooth, it is appropriate to keep it, and it is better to wait for the autumn season. People in love dream of a lot of loach fish, enemies become enemies, feelings only women can do a good job of housework, the family is complete. Pregnant women dream that when they see dragons coming to their homes, they will give birth to a noble son, which is a dream of good fortune and good fortune. Pregnant people dream of catching the river Loach, indicating that they give birth to a boy and Xia Zhan gives birth to a daughter. There is a lot of maintenance in hot summer. In the year of this life, people dream of the Loach, which means that everything is good to keep.

Pregnant people dream that the fish and dolphins fall on the ridge of the field, indicating that they have boys and girls in spring. Be careful to blame the tumor. People who go to school dream of talented fish and eels, which means that they are satisfied with their grades and are successfully admitted. People in this year dream about the Loach, which means modesty and profit, take care of the real estate body, and don't overeat. Dream of fish and Loach, according to the analysis of the five elements of the Book of changes, the lucky number is 9, the peach blossom is in the south, the wealth is in the southwest, the auspicious color is blue, and the food is the soft-shelled turtle.

Pregnant women are not allowed to enter the mother's home. If you have a pregnant woman at home, you should hang a branch of your sleeve or insert a knife on the door to show your taboo. Those who inadvertently break into a pregnant woman's home must give the baby a name, give the baby a set of clothes, a chicken or a corresponding gift, and be the child's godfather or godmother. The Zhuang nationality is a rice-growing nation, and they love frogs very much. in some places, the Zhuang people have special "frog respect instruments", so it is strictly forbidden to hunt and kill frogs and not to eat frog meat in Zhuang areas.

"bogey" bogey frank relative, bogey attention to details, bogey surgery. What does it mean to catch a river dolphin in a dream? pregnant people dream of catching a river dolphin, which indicates that they will give birth to a boy and a daughter in Xia Zhan. Don't be too tired. Dream of fishing for the river Loach, according to the analysis of the five elements of the Book of changes, the lucky number is 0, the peach blossom is located in the east, the wealth is in the southeast, the auspicious color is white, and the food is persimmon. Business people dream of catching a river dolphin, which means smooth and rich, pay attention to the villain slander.

How to cook the Loach is delicious

1. Cut the ginger into slices and green onions into sections. Wash the dolphin and cut it into segments. Add the right amount of oil to the pan and stir-fry with sliced ginger and star anise when it is hot. Then add chopped onions and stir-fry. Boil the right amount of soy sauce, add the right amount of cooking wine, add the right amount of cold water. Put in the washed river dolphin. The soup of the river Loach was boiled and turned to a small fire. Turn the heat to medium heat and simmer slowly with the pot cover.

2. Cut open the belly of the Loach one by one, remove the internal organs, rinse clean, cut them into sections with a knife, saving two centimeters each; soak the dried sour bamboo shoots in water, and after soaking, rinse them with cold water.

3. First of all, it is very important to clean the Loach. Soak the Loach in clean water and scrub the skin vigorously to clean the sediment accumulated in the belly of the fish. After cleaning in this way, the meat of the Loach is more delicate. Second, it takes time to control the fried dolphin. Do not turn over the Loach prematurely. The taste of the Loach is not good if it is not fried enough. Pan-fry until both sides are slightly charred, add garlic, ginger, cooking wine and other spices to stir-fry together to make the river Loach more delicious.

4. Wash the original mustard tree, remove the old leaves, trim it into a gallbladder shape, or cut it in half. The loach fish is scaled, visceral, washed and fried. Boil water, add fish and ginger, roll for 30 minutes, remove fish with bones, add mustard, salt and peanut oil in soup, boil for 15 minutes.

5, catfish body surface mucus is rich, after slaughter, put into boiling water scalding, and then rinse with clean water, can remove mucus; catfish can be used for steaming, stewing, boiling soup, braised, making meatballs and so on. When cleaning catfish, be sure to remove the fish eggs, because the catfish eggs are poisonous and cannot be eaten; Jilin folk can use catfish to boil soup and eggs, continuous consumption can increase milk.

Both kinds of fish are delicious. Misgurnus anguillicaudatus (Loach) is delicious, nutritious, high in protein and low in fat, which can reduce fat and blood pressure. it is not only a delicacy but also a popular food, known as "turtledove in the sky, Loach in the ground" and "ginseng in the water". Delicious and nourishing, good value for money. The edible part of Misgurnus anguillicaudatus accounts for about 80% of the whole fish, which is higher than that of ordinary freshwater fish.

Can Jiang Loach eat?

1. The Loach is a member of the Loach family, isn't it? Then you can eat. Loach is a kind of fish, widely distributed in China, Japan, Korea, Russia, India and other places along the coast of Asia. It can be seen in all parts of our country that the distribution in the south is more than that in the north.

What does the Loach eat to grow up?

1. Misgurnus anguillicaudatus (commonly known as) can grow up on a variety of foods, including pig blood meal, silkworm pupa powder, rice bran, wheat bran, fish meal and so on. In the process of breeding, a variety of feeds can also be used, such as wheat meal, soybean meal, fish meal, bone meal, protein meal, etc., as well as mixed feed such as grass carp and silver carp. The selection of appropriate feed type and proportion can improve the growth rate and culture benefit of Misgurnus anguillicaudatus.

2. Black fish will also get into the mud. Loach doesn't eat mud. It goes into the soil to cool off.

3. ⑵, when feeding chicken manure in summer, it is best to feed water plants. Grass carp and mackerel like to eat cool water plants in summer, which is beneficial to the growth of grass carp and mackerel. ⑶ if the pond water is too fertile, it can be irrigated and drained regularly to improve the pond water concentration.