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Tips on how to cook onion cakes

Cut the onions into thin shreds and put them in a bowl. Beat 3 eggs in a bowl, break them up and pour into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt, pepper and a little light soy sauce, stir well. Then add 1 tablespoon of flour and 1 tablespoon of starch and keep stirring until there is no dry flour. After preheating the electric cake bell, brush it evenly with a layer of cooking oil.

Materials: 150 grams of flour, 100 grams of onions, 2 spoons of peanut oil, 2 grams of edible salt, 1 gram of chicken essence, 1 egg, a small amount of water. Put the flour and eggs in a large bowl and mix the flour with water, salt and chicken essence with a manual egg beater.

Remove both ends of the onion and cut it into round slices. Add cheese powder, cornflour, salt and monosodium glutamate to the egg liquid, make a paste, wrap the onion slices with mixed paste and coat with bread bran. In a frying pan, add onion cakes and deep-fry until golden brown. Arrange them on a plate and garnish with parsley on both sides. Features: crispy outside and fragrant inside.

Prepare the right amount of oil, salt, sesame oil, pepper, chives and warm water. Prepare a kilo of flour and add six-and-a-half warm water to knead the flour into a dough, then put a layer of oil on the dough to prevent the dough from drying. Then wake the dough for half an hour. Prepare onions and onions. Chop onions and chives and mix them with pepper, salt, olive oil and sesame oil.

Materials: onion, broccoli, flour, salt, eggs, pepper, carrots, light soy sauce, sesame oil, cooked sesame seeds. Break the broccoli into small pieces in a bowl, soak in water and salt for 5 minutes, cut the onions in half and soak in water for 5 minutes. Remove the broccoli and control the moisture, cut it into pieces and place them in a bowl, then cut the soaked onions into thin shreds, then chop them up, and put them in a bowl with broccoli.

The practice of onion cakes Daquan family practice of onion cakes

1. Cut the onions into thin shreds and put them in a basin. Beat 3 eggs in a bowl, break them up and pour into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt, pepper and a little light soy sauce, stir well. Then add 1 tablespoon of flour and 1 tablespoon of starch and keep stirring until there is no dry flour. After preheating the electric cake bell, brush it evenly with a layer of cooking oil.

Materials: 150 grams of flour, 100 grams of onions, 2 tablespoons of peanut oil, 2 grams of edible salt, 1 gram of chicken essence, 1 egg, a small amount of water. Wash the onions and cut them into finely shaped pieces. Put the flour and eggs in a large bowl and mix the flour with water, salt and chicken essence with a manual egg beater.

3. First cut the onions into thin shreds and put them in a bowl. Beat 3 eggs in the bowl. Beat the eggs with chopsticks and pour them into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt and pepper, a little light soy sauce, stir well, add a tablespoon of flour, then add a tablespoon of starch, continue to stir well, stir into a batter without dry powder.

Ingredients: cheese powder, bread bran, cornflour, oil, salt, monosodium glutamate. Add cheese powder, cornflour, salt and monosodium glutamate to the egg liquid, make a paste, wrap the onion slices with mixed paste and coat with bread bran. In a frying pan, add onion cakes and deep-fry until golden brown. Arrange them on a plate and garnish with parsley on both sides. Features: crispy outside and fragrant inside.

Materials: onion, broccoli, flour, salt, eggs, pepper, carrots, light soy sauce, sesame oil, cooked sesame seeds. Break the broccoli into small pieces in a bowl, soak in water and salt for 5 minutes, cut the onions in half and soak in water for 5 minutes. Remove the broccoli and control the moisture, cut it into pieces and place them in a bowl, then cut the soaked onions into thin shreds, then chop them up, and put them in a bowl with broccoli.

6. First of all, the steps for making an onion omelet are as follows: prepare the ingredients, including onions, eggs, flour, salt and so on. Add chopped onions and beaten eggs to the batter, then add the right amount of salt and stir well.

Cut the onions into thin shreds and put them in a bowl. Beat 3 eggs in a bowl, break them up and pour into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt, pepper and a little light soy sauce, stir well. Then add 1 tablespoon of flour and 1 tablespoon of starch and keep stirring until there is no dry flour. After preheating the electric cake bell, brush it evenly with a layer of cooking oil.

Materials: 150 grams of flour, 100 grams of onions, 2 spoons of peanut oil, 2 grams of edible salt, 1 gram of chicken essence, 1 egg, a small amount of water. Wash the onions and cut them into finely shaped pieces. Put the flour and eggs in a large bowl and mix the flour with water, salt and chicken essence with a manual egg beater.

Remove both ends of the onion and cut it into round slices. Add cheese powder, cornflour, salt and monosodium glutamate to the egg liquid, make a paste, wrap the onion slices with mixed paste and coat with bread bran. In a frying pan, add onion cakes and deep-fry until golden brown. Arrange them on a plate and garnish with parsley on both sides. Features: crispy outside and fragrant inside.

Prepare the right amount of oil, salt, sesame oil, pepper, chives and warm water. Prepare a kilo of flour and add six-and-a-half warm water to knead the flour into a dough, then put a layer of oil on the dough to prevent the dough from drying. Prepare onions and onions. Chop onions and chives and mix them with pepper, salt, olive oil and sesame oil.

First cut the onions into thin shreds and put them into a bowl. Beat 3 eggs in the bowl. Beat the eggs with chopsticks and pour them into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt and pepper, a little light soy sauce, stir well, add a tablespoon of flour, then add a tablespoon of starch, continue to stir well, stir into a batter without dry powder.

Materials: onion, broccoli, flour, salt, eggs, pepper, carrots, light soy sauce, sesame oil, cooked sesame seeds. Break the broccoli into small pieces in a bowl, soak in water and salt for 5 minutes, cut the onions in half and soak in water for 5 minutes. Remove the broccoli and control the moisture, cut it into pieces and place them in a bowl, then cut the soaked onions into thin shreds, then chop them up, and put them in a bowl with broccoli.

How to make a cake with onions

Materials: 150 grams of flour, 100 grams of onions, 2 tablespoons of peanut oil, 2 grams of edible salt, 1 gram of chicken essence, 1 egg, a small amount of water. Wash the onions and cut them into finely shaped pieces. Put the flour and eggs in a large bowl and mix the flour with water, salt and chicken essence with a manual egg beater.

2. Cut onions, red pepper and chives and set aside. Pour the chopped onions, red peppers and chives into a bowl, add flour, eggs, a little pepper and salt, and pour in the milk. Stir the batter into the following state, such as too thin can add the right amount of flour, too thick and add the right amount of milk.

3. Proper amount of oil, salt, sesame oil, pepper, chives and warm water. Prepare a kilo of flour and add six-and-a-half warm water to knead the flour into a dough, then put a layer of oil on the dough to prevent the dough from drying. Then wake the dough for half an hour. Prepare onions and onions. Chop onions and chives and mix them with pepper, salt, olive oil and sesame oil.

Materials: onion, broccoli, flour, salt, eggs, pepper, carrots, light soy sauce, sesame oil, cooked sesame seeds. Break the broccoli into small pieces in a bowl, soak in water and salt for 5 minutes, cut the onions in half and soak in water for 5 minutes. Remove the broccoli and control the moisture, cut it into pieces and place them in a bowl, then cut the soaked onions into thin shreds, then chop them up, and put them in a bowl with broccoli.

5. First cut the onions into thin shreds and put them in a bowl. Beat 3 eggs in the bowl. Beat the eggs with chopsticks and pour them into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt and pepper, a little light soy sauce, stir well, add a tablespoon of flour, then add a tablespoon of starch, continue to stir well, stir into a batter without dry powder.

The usual home practice of onion cakes

Cut the onions into thin shreds and put them in a bowl. Beat 3 eggs in a bowl, break them up and pour into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt, pepper and a little light soy sauce, stir well. Then add 1 tablespoon of flour and 1 tablespoon of starch and keep stirring until there is no dry flour. After preheating the electric cake bell, brush it evenly with a layer of cooking oil.

Materials: 150 grams of flour, 100 grams of onions, 2 spoons of peanut oil, 2 grams of edible salt, 1 gram of chicken essence, 1 egg, a small amount of water. Wash the onions and cut them into finely shaped pieces. Put the flour and eggs in a large bowl and mix the flour with water, salt and chicken essence with a manual egg beater.

Prepare the right amount of oil, salt, sesame oil, pepper, chives and warm water. Prepare a kilo of flour and add six-and-a-half warm water to knead the flour into a dough, then put a layer of oil on the dough to prevent the dough from drying. Then wake the dough for half an hour. Prepare onions and onions. Chop onions and chives and mix them with pepper, salt, olive oil and sesame oil.

Add cheese powder, cornflour, salt and monosodium glutamate to the egg liquid, make a paste, wrap the onion slices with mixed paste and coat with bread bran. In a frying pan, add onion cakes and deep-fry until golden brown. Arrange them on a plate and garnish with parsley on both sides. Features: crispy outside and fragrant inside.

Materials: onion, broccoli, flour, salt, eggs, pepper, carrots, light soy sauce, sesame oil, cooked sesame seeds. Break the broccoli into small pieces in a bowl, soak in water and salt for 5 minutes, cut the onions in half and soak in water for 5 minutes. Remove the broccoli and control the moisture, cut it into pieces and place them in a bowl, then cut the soaked onions into thin shreds, then chop them up, and put them in a bowl with broccoli.

Ingredients: 700g onions, eggs? 2 pieces, fresh cream 150ml, flour 250g, cream 50g, salt 1 teaspoon, milk 150ml, dry yeast 1 package, sugar 1 teaspoon, bacon 75g. Pour oil into the pan, add diced onions, stir-fry until diced onions are translucent, then mix with eggs, cream and plenty of salt in a bowl and stir well.

Electric cake bells for onion cakes

First cut the onions into thin shreds and put them into a bowl. Beat 3 eggs in the bowl. Beat the eggs with chopsticks and pour them into the onions. Carrots are thinly sliced and then shredded. Green chili peppers are also shredded and placed with onions. Add the right amount of salt and pepper, a little light soy sauce, stir well, add a tablespoon of flour, then add a tablespoon of starch, continue to stir well, stir into a batter without dry powder.

Brush the oil in the electric cake, pour the batter in, flatten the surface with a shovel, sprinkle with a little cooked sesame, sprinkle with a little cooking oil, cover and simmer for 8 minutes.

Then add 1 tablespoon of flour and 1 tablespoon of starch and keep stirring until there is no dry flour.

Preheat the electric cookie bell and coat it with a thin layer of oil to prevent food adhesion.