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Methods and steps of making bean sprouts

1, bean sprouts sprouting production process: select full, non-bad beans. Soak the beans in water for about 10 hours. Prepare to wash baskets, gauze (or napkins). Arrange the growing environment of bean sprouts and cover with black cloth to block the light. Water it. Wait for the bean sprouts to grow.

2. The sprouting process of mung bean sprouts is as follows: materials: warm water, mung beans. What to do: prepare half a bowl of mung beans and soak them in warm water overnight (at least 3 times more water than mung beans, to prevent the water from drying because the mung beans become bigger, and the top layer of mung beans can't absorb water).

3, in fact, raw mung bean sprouts is very simple, today I will share with you how to make mung bean sprouts, please see my next step operation video and step analysis. [main ingredient]: 500 grams of mung beans. [need tools]: a leaky basket, a piece of gauze, a basin.

I am a primary school student, I do not know how simple, just need to use water, and then, I am going up again.

1. [1]: rinse mung beans with clean water twice. [2]: rinse the mung beans and pour out the water. [3]: soak the mung beans in clean water for one night and smooth them out with a leaky basket the next day. Cover the mung beans with a piece of gauze and water them every morning and evening.

2. The first and most important point is to study hard. For primary school students, learning is always the most important thing. Only by studying hard can we get an excellent result and get a big red envelope during the Spring Festival. Second, exercise the ability to live independently.

3. Time flies. In the blink of an eye, I am no longer a toddler all day long when I was a child. I am no longer the childish and childish I who learned to speak. Now I am a pupil and a Young Pioneer.

4. deal with each student; strengthen the unilateral communication between teachers and students and give education according to the character of each classmate; how to reflect the concern for each student is a problem that needs to be considered. Educational resources have been overconcentrated in a class, so in the final analysis, the school is still a traditional school.

How to grow mung beans and sprout fastest?

1. To make mung bean sprouts germinate smoothly, select varieties specially used for germination, and select seeds with germination rate greater than 95%, high purity and purity, slow fiber formation, good quality and full seeds. Dry the seeds in advance (1-2 days) and remove moth, damage, deformities, impurities and other kinds of seeds.

2. Mung beans sprout quickly and should be treated before soaking. Soak in warm water for two minutes, then wash it twice in cold water to stimulate dormant beans. Then soak in warm water, soak for about ten hours, and finally put it in a container. During budding, the temperature should be controlled between 21 and 27 degrees.

3. Pre-breeding treatment if you want mung beans to germinate faster, they should be treated before soaking. Soak in 60 degrees warm water for two minutes and then wash it twice in cold water to stimulate dormant beans and help them sprout evenly and neatly. First soak in 20-23 degrees warm water for about 10 hours, and then put into the container.

4. Germination steps: first prepare 60g mung beans, choose full mung beans and the right amount of water. To make bean sprouts grow quickly and well, first prepare a basin, pour mung beans into the water, and then pour clean tap water into the basin. The surface of the water can drown mung beans. After waiting for 24 hours, mung beans can be fished out and cultivated.

5. How to send mung bean sprouts? The first way: nail (or find) a wooden box of the right size. (roughly equivalent to about 15 times the volume of mung beans to be sent). Choose mung beans with better quality. Soak the mung beans in warm water until they sprout. Get rid of bad, rotten beans.