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Step diagram of Northeast Miscellaneous Sauce Noodle, how to make Northeast Miscellaneous Sauce Noodle

Northeast noodles soybean paste's practice step 1 finished product. Pour all the ingredients into the toaster, start the noodle mixing program, make up and wake up for 30 minutes, and stop automatically. 3 Noodle machine press the noodles. 4 boil the noodles in cold water. 5 pot in the right amount of oil, spring onions and ginger fried pan, minced meat cooked. 6 pour in the right amount of northeast sauce and stir-fry the golden yellow.

Spoon step: boil a pot of water, add a spoonful of salt, bring to the boil and add the noodles. After boiling three times, turn off the heat and put in cold water. It's cold enough to drain into a bowl. Beat 2 eggs. Heat the pot with a little oil. Add the egg liquid, then keep stirring with chopsticks to crush the eggs. Put in a bowl and set it aside.

Please click to enter picture description 6 noodle sauce: take the right amount of soybean paste and water according to 1:1 and stir well with chopsticks.

How to make egg fried sauce

Dilute the bean paste with water. Cut the onions into chopped onions. Beat the eggs into the bowl. Then cut up the chili peppers and set aside. Heat the pot and burn the oil. Pour in the eggs when the oil is hot. Stir into egg blossoms. Then pour in the chopped onions and chili. Finally, pour in the bean paste. Deep-fry the sauce and serve it. 1 display of finished products.

Prepare the ingredients and wash them clean. Dice the chili onions and beat the eggs. Use one and a half tablespoons of sauce, add one spoonful of water, mix well, set aside. Pour the oil into the pan and heat the oil to 70%. Add the egg liquid and stir-fry the eggs. Add the scrambled eggs to the sauce, stir-fry and cook until foamy. Finally, add chopped green onions and chili peppers, stir-fry for two minutes, and you can get out of the pan. The finished product drawing.

Ingredients: 4 eggs, 2 chili peppers, 50g Haitian yellow sauce, 1 spring onion, 20g salt, 30g dried chili noodles. Put 4 eggs in a bowl, break them, stir well, and add a little salt to set faster when fried. Cut green peppers into small pieces, green onions into chopped onions, set aside. Cut Xiaoding will ripen faster and increase the taste.

Step 1 small root garlic pick clean small root garlic fried egg sauce step 2 cut small root garlic fried egg sauce step 3 put into the bowl

Farm egg fried sauce 1 eggs and large sauce are ready, the sauce can be scooped three tablespoons with an ordinary spoon. Beat the eggs. Pour oil into 3 pots, heat until 70% hot, add eggs and stir-fry. 4 into the chopped onions, stir-fry together. Add the large sauce diluted with water, stir-fry together, and season with a little soy sauce. Add a small amount of water and simmer for two minutes. 7 put it out of the pan and put it on the plate.

Egg noodles soybean paste

1. Noodles soybean paste sprinkles noodles with fried sauce, then add side dishes such as shredded cucumber and shredded carrots, mix well and serve. First cook the noodles and set aside, then beat the eggs into the seasoning and mix well, then saute the spring onions, ginger and garlic, add minced meat and egg liquid and stir-fry until solidified. Finally, pour the fried sauce on the noodles and sprinkle with side dishes.

2. Heat up the oil (the oil temperature is not too high), stir-fry onions and ginger for 5-6 seconds, add garlic moss and shiitake mushrooms and stir for 1 minute.

3. Ingredients: wash Lentinus edodes with eggs, noodles, carrots, green onions and shiitake mushroom sauce, cut into small slices, cut pork into shreds, chopped onions and ginger and put them on a plate for use. Put the bean paste and sweet noodle sauce in a bowl and stir well with a little water. Put the starch and cooking wine into the shredded pork.

4. Noodles soybean paste ingredients: 300g pork belly, 400g flour, 5 eggs, 200g sweet noodle sauce, 30g sugar, 2 white onions, 10g ginger, 1 cucumber, proper amount of cabbage heart, 15g oil: wash the pork belly and cut it into the skin from the lean place with a knife. Peel off the meat with a blade, and the lean meat is separated from the fat.

Egg noodles soybean paste ingredients: 1 handful of noodles, 4 onions, 1 green pepper, 1 cucumber, 3 eggs, minced garlic, millet pepper. Make a sauce: 3 tablespoons soy sauce, a little sugar, 3 tablespoons light soy sauce, 1 tablespoon soy sauce, half tablespoon starch, half bowl of water, diced onions and green peppers, shredded cucumbers.

6. May you eat the delicious noodles soybean paste soon! four. Noodles are preferably handmade egg noodles. Method 4: the practice of chicken mayonnaise: stir the eggs, chopped onions, chopped ginger, diced chili, oil and large sauce; boil the wok oil and stir-fry the ingredients for a few times, then stir-fry the sauce, then stir-fry for 3 minutes and bring out.

How does noodles soybean paste make stewed eggs?

1. Production method: wash Chinese toon, cut into water, shred cabbage and celery, blanch soybeans in boiling water, drain with supercooled water. Cut the dried stewed beans into small pieces, beat the eggs into a bowl and break them into egg liquid. Heat 1 tbsp oil, pour in the egg, fry the omelet over low heat and set aside. Heat 3 tbsp oil, stir-fry minced red onion, first pour minced pork into minced meat, then pour in diced bean curd and stir well.

2. Shred cucumber and carrots, chopped ginger and onions. Break the eggs and beat them with a little oil. Scrambled eggs in a hot oil pan are divided into small pieces with a shovel. Hot oil pan (more oil than usual) stir up fragrant minced ginger and chopped onions. Fan the onions, add the soy sauce and deep-fry the onions. Transfer into light soy sauce. Mix well with fuel consumption. Pour in the eggs. Mix well and the mayonnaise will be ready.

3. Egg and tomato mixed sauce noodles, the most important thing is to make good tomato sauce. Wash the tomatoes and cut them into small pieces. Prepare the onions, ginger and garlic. Make the eggs, heat the oil in the pan, heat 80%, lay the eggs and fry the eggs first. Put the tomatoes and stir-fry. Add a little more salt, add spring onions, ginger, garlic, and a little water. Gollum for a while. Put it down, then cook the noodles, cook the fresh noodles and drain them.

4. Rinse cucumber and cut it into thin shreds, peel and chop red onion. Blanch soybeans in boiling water and drain over cold river. Cut the dried stewed beans into small pieces, beat the eggs into a bowl and break them into egg liquid for use. Heat 1 tbsp oil, pour in the egg, fry the omelet over low heat, and set aside the shredded eggs. Heat 3 tbsp oil, stir-fry minced red onion, first pour minced pork into minced meat, then pour in diced bean curd and stir well.

5. Noodles soybean paste's practice of eggs is as follows: egg sauce, beat the eggs to a bowl and stir. Put the bean paste in the pot and add water. if the sauce is salty, add more water or eggs.

6. The method is as follows: ingredients: 100g bean paste, 30g spring onions, 3 eggs, 20g red pepper. Dilute it with water. Cut the onions into chopped onions. Beat the eggs into the bowl. Then cut up the chili peppers and set aside. Heat the pot and burn the oil. Pour in the eggs when the oil is hot. Stir into egg blossoms. Then pour in the chopped onions and chili. Finally, pour in the bean paste.

How to make egg fried sauce?

Dilute the bean paste with water. Cut the onions into chopped onions. Beat the eggs into the bowl. Then cut up the chili peppers and set aside. Heat the pot and burn the oil. Pour in the eggs when the oil is hot. Stir into egg blossoms. Then pour in the chopped onions and chili. Finally, pour in the bean paste. Deep-fry the sauce and serve it. 1 display of finished products.

Fried egg sauce is as follows: ingredients: 4 eggs, the right amount of Northeast sauce, 2 chili, 1 green onion, the right amount of cooking oil. Prepare the ingredients and wash them clean. Dice the chili onions and beat the eggs. Use one and a half tablespoons of sauce, add one spoonful of water, mix well, set aside. Pour the oil into the pan and heat the oil to 70%. Add the egg liquid and stir-fry the eggs. Add the scrambled eggs to the sauce, stir-fry and cook until foamy.

[production process]: take an empty bowl, beat in the eggs, don't add anything, just mix well. Green onions cut in half and then chopped, in fact, green onions than green onions taste stronger, sweeter! Therefore, it is better to choose green onions.

The first step is to prepare the ingredients such as northeast sauce, pork stuffing, eggs and green onions. The second step is to beat the eggs, stir-fry them in a pan and bring them out. The third step is to heat the sauce and mix it into a thick shape. The fourth step is to heat the wok with oil, stir-fry the minced meat until discolored, then add chopped onions, sauce, chopped eggs and boiling water for 5 minutes. Step 5: after the soup is slightly thickened, it is ready to be eaten.

Main ingredients: 190 grams of eggs for 3 people, oil, right amount, right amount of salt, 1 tablespoon of cooking wine, 10 grams of spring onions, 5 tablespoons of bean paste, 1 tablespoon of sesame oil. Beat the eggs into a bowl and add the right amount of salt and cooking wine. Stir well to make eggs. Cut the spring onions into pieces. Heat the wok and pour in the right amount of oil. Put in the egg liquid and let it set when heated. In the process of stir-frying, stir-fry as much as possible into small pieces, stir-fry until fully cooked and bring out.

Noodles soybean paste practice (9), noodles soybean paste practice (9) how to do

Noodles soybean paste fried sauce as follows: chopped onion, ginger and garlic, chopped onion, diced bean curd, minced pork, or directly bought minced meat. Put 2 tablespoons of sweet noodle sauce, 1 tablespoon of soybean paste, 1 tablespoon of bean paste, 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of soy sauce, 1 tablespoon of sugar and 1 tablespoon of starch into a bowl, then add half a bowl of water and continue to stir well.

Noodles soybean paste's practice step step 1 ingredients preparation step step 2 Pork is cut into small pieces and ground together with ginger in the cooking machine. Step step 3 mix the meat seasoning wine and marinate for ten minutes. The minced meat is granulated, so it tastes good. Step step 4 heat the oil in the wok and stir-fry the minced meat. Step step 5 stir-fry until all the meat changes color, the moisture in the meat is forced to dry a little bit, serve and set aside.

Noodles soybean paste's practice: soybeans are soaked in clear water, and soybean sprouts are blanched in a pot. Pork belly, dried bean curd and shiitake mushrooms are washed and cut into half a centimeter square. Shred carrots and cucumbers, chopped ginger, onion and garlic. Pour an appropriate amount of water into the pot and bring to the boil, add soybeans and bean sprouts in turn, blanch and remove.

Noodles soybean paste's practice is as follows: main ingredients: 3 pieces of dough cake, 2 tablespoons of bean paste, 1 potato, 2 eggs, right amount of chopped onions, half carrot, 1 spoon of Xinhe original soy sauce, 1 cucumber. Excipients: chopped onions, half carrots, 1 tablespoon of Xinhe original soy sauce, 1 cucumber. Prepare all the ingredients, peel and dice the potatoes, wash the carrots and dice directly.